PLANTS THAT KILL: HOW CLIMATE CHANGE IS CHANGING OUR FOOD

An interesting STEM Talk by Ros Gleadow, who leads the Plant Ecophysiology and Cyanogenesis Groups and is the coordinator of the core undergraduate science program at Monash University in Melbourne, Australia.



https://www.youtube.com/watch?v=5UXhyDMjeF4&list=PL43_xv9rfcDTQ87gosMJHJjEUe7QsU2WK